#2991 Commercial Modular Live-Fire Cooking System with Pinch System Long handle Tongs it meets sanitation and safety

it meets sanitation and safety standards required for use in commercial kitchens

These heavy-duty Roasting "S" Hooks can hang various types of meat over a Charcoal or Wood Fire or in a Smoker

An Argentine grill is designed to give chefs complete control over the cooking process

No Brasero – This model is designed solely for the main grate area

Handcrafted Coal Starter Box

#2991 Commercial Modular Live-Fire Cooking System with Pinch System Long handle Tongs it meets sanitation and safetyNSF Certified Made in the USA The #2991 Commercial Modular Live Fire Cooking System is one of our flagship modular cooking platforms, engineered for chefs who demand exceptional versatility, high volume production, and authentic wood fired cooking. Designed for restaurants, steakhouses, breweries, wineries, hotels, resorts, catering companies, demonstration kitchens, exhibition kitchens, and commercial outdoor kitchens, the #2991 combines a heavy duty